The last few blog entries have been about food and good recipes and not much about photography. Well, it is that time of the year, the holiday is about getting together with friends and families to enjoy good times, good food. I was born on the island of Penang in Malaysia. Penang is the "Pearl of the Orient" and also "Gastronomie Capital" of South East Asia. Naturally my food and recipes have revolved around the many Asian spices and ingredients.
Green mangoes and Lemon grass, how can one go wrong with that!!!
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Bali is a gem of a place, one of my favorite holiday destinations.
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ReplyDeleteRoomy Naqvy